Naturally Reared Lamb

Experience the exquisite taste of naturally reared lamb at The Country Victualler. Sourced from trusted farms committed to ethical and sustainable practices, our naturally reared lamb embodies the essence of premium quality and exceptional flavour. Indulge in the succulent tenderness and rich taste of our lamb cuts, carefully selected and expertly prepared to deliver an unforgettable dining experience. Whether you're roasting a leg of lamb for a Sunday feast or grilling chops for a weekday dinner, our naturally reared lamb promises to elevate your culinary creations to new heights. Discover the difference that ethical farming and superior quality make with The Country Victualler.

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Diced Lamb

Diced Lamb is the ideal cut for stews, curries and casseroles. It benefits from slow cooking to tenderise the meat and to release optimum flavour.

£5.99

Lamb and Mint Burgers

Hand made lamb and mint burgers literally burst with flavour in every bite. We use the perfect mix of lamb with our mint seasoning to produce these mouth watering burgers, this is the perfect lamb burger. Only the finest lamb mince is used to create this succulent lamb burger.

£5.60

Lamb Chops (2 x 4oz)

Sweet, succulent, versatile lamb chops. Quick and easy to cook. 2 x 4oz chops.

£4.45

Lamb Steaks

Boneless are wonderfully soft and juicy, perfect for an easy midweek dinner.

£3.15

Leg of Lamb (Boned & Rolled or with Bone)

Roasted in the oven a leg of lamb makes the perfect centrepiece for your table. Tender, juicy and delicious.

£37.50

Minced Lamb (400g)

Similar to other red meats, lamb mince contains heart healthy vitamins and minerals which all contribute to a healthy, balanced lifestyle. Homely, economical and versatile, minced lamb can be used in a variety of recipes such as pasta mince, shepherd's pie, even tangine dishes and moussaka. The list really is endless!

£5.15