Pâté & Terrines

Discover the decadence of The Country Victualler's Pâté & Terrines selection. From rich and creamy pâtés to exquisite terrines, each offering is meticulously crafted to tantalise your taste buds. Whether you're craving the luxurious texture of duck liver pâté or the rustic charm of a country-style terrine, our range promises to elevate your dining experience. Explore the artistry of flavour and tradition with The Country Victualler's Pâté & Terrines.

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Trio of Pâté

Serve something on the elegant side with a trio of pâtés We have put together our favourite three delicious pâtés so you don't have to spend hours in the kitchen. Smoked Salmon, a beautifully light creamy pâté, with a good strong taste. Chicken liver with Brandy, our version of this perennial favourite is full flavoured, smooth and well seasoned with thyme, garlic and brandy and Duck Liver & Gammon Terrine, with a smooth rounded taste, helped by the addition of currants and sultanas . Our pâté is freshly made by hand in small batches, vacuum packed in attractive earthenware-look dishes before being dispatched to your door.

£18.50